Our Story

The company was established in September 1990 and after almost 3 decades of dedication and perseverance, it stands today as an independent, family owned company with operations based at KSSIDC Industrial Estate, Yeyyadi, Mangaluru, Karnataka. ( established itself as a brand by manufacturing quality products, such as Bread, Rusk, Namkeens, Sweets and Cakes).

The trust and acceptability of our products helped brand grow by leaps and bounds and spread to Dakshina Kannada, Udupi, Shimogga, Hassan, Kodagu, Chikmagaluru, Uttara Karnataka, Mysuru and Kasaragod districts.

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Being in food industry, quality and hygiene is always the priority and due care is taken to ensure that the nutritional quality is also maintained.

A stringent quality policy is maintained and raw materials are chosen with care. Care is also taken on packaging of products so that they remain fresh up to their shelf life. The entire process of manufacturing goes through the watchful eyes of our highly qualified and experienced personnel. Periodic training is given to the employees in the area of hygiene and quality, to make it a part of their day to day working. Besides this, the workplace is kept absolutely clean and hygienic in order to ensure healthy products.